Rectified Bourbon Recipe
Indulge in our Rectified Bourbon, a masterful blend that elevates traditional flavors with a modern twist. Each sip unveils the warmth of aged barrels, complemented by hints of caramel and vanilla, creating a smooth, rich finish that lingers delightfully on the palate. Perfectly crafted for bourbon enthusiasts and newcomers alike, this refined spirit promises an unforgettable experience.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base Ingredients
Garnish
Method
Preparation
- 1
Mix the Ingredients
In a cocktail shaker, combine the bourbon, simple syrup, and fresh lemon juice.
- 2
Shake
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.
- 3
Strain
Strain the mixture into a rocks glass filled with fresh ice.
- 4
Garnish
Garnish with a lemon twist and a maraschino cherry.



