Jul 13 2026
Restaurants›Juniper Bar and Restaurant›Classic Two Eggs Recipe

Classic Two Eggs Recipe

Inspired by Juniper Bar and Restaurant
Time30m
Serves1

Two eggs any style, choice of meat, home fries, toast

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Ingredients

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Eggs

Meat

Home Fries

Toast

Method

Cooking the Home Fries

  1. 1

    Prepare the Potatoes

    Peel and dice the potatoes into small cubes. Chop the onion.

  2. 2

    Cook the Potatoes

    In a skillet, heat olive oil over medium heat. Add the diced potatoes and onion. Season with paprika, salt, and pepper. Cook until golden brown and crispy, about 15-20 minutes, stirring occasionally.

Cooking the Eggs and Meat

  1. 3

    Cook the Meat

    In a separate skillet, cook your choice of meat (bacon, sausage, or ham) over medium heat until cooked through and crispy. Remove and set aside.

  2. 4

    Cook the Eggs

    In the same skillet, crack the eggs and cook them to your desired style (fried, scrambled, or poached). Season with salt and pepper.

Toast Preparation

  1. 5

    Toast the Bread

    Toast the bread slices to your liking and spread butter on top.

Serving

  1. 6

    Plate the Meal

    Serve the cooked eggs alongside the home fries and your choice of meat. Add the buttered toast on the side.

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