Jul 13 2026
RestaurantsJuniper Bar and RestaurantCheddar Fritters Recipe

Cheddar Fritters Recipe

Time30m
Serves4

spicy aioli

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Ingredients

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Fritters

Spicy Aioli

Method

Fritters

  1. 1

    Prepare the Batter

    In a large bowl, combine the grated cheddar cheese, flour, cornmeal, baking powder, salt, black pepper, and chopped jalapeño.

  2. 2

    Mix Wet Ingredients

    In a separate bowl, whisk together the eggs and milk until well combined.

  3. 3

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.

  4. 4

    Heat Oil

    In a large skillet, heat the vegetable oil over medium heat until it reaches 350°F (175°C).

  5. 5

    Fry Fritters

    Using a spoon or scoop, drop batter into the hot oil, frying a few fritters at a time. Cook for about 3-4 minutes on each side or until golden brown. Remove and drain on paper towels.

Spicy Aioli

  1. 6

    Mix Aioli Ingredients

    In a small bowl, combine mayonnaise, minced garlic, sriracha, and lemon juice. Stir well to combine.

  2. 7

    Season

    Adjust seasoning with salt to taste.

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