Jul 13 2026

Burger Recipe

Time30m
Serves2

cheddar, shredded lettuce, pickles, special sauce, fries, add an egg for $3

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Ingredients

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Burger Ingredients

Special Sauce Ingredients

Fries Ingredients

Method

Burger Preparation

  1. 1

    Make the Patties

    Form the ground beef into two equal patties, season with salt and pepper.

  2. 2

    Cook the Patties

    Heat a grill or skillet over medium-high heat and cook patties for about 4-5 minutes on each side, or until desired doneness.

  3. 3

    Add Cheese

    In the last minute of cooking, place a slice of cheddar cheese on each patty to melt.

  4. 4

    Fry the Egg (optional)

    In a separate pan, fry the egg to your liking. A sunny-side-up egg works great.

  5. 5

    Assemble the Burger

    Place the cooked patty on the bottom half of the bun, top with shredded lettuce, pickles, and special sauce. If using, add the fried egg. Top with the other half of the bun.

Fries Preparation

  1. 6

    Cook the Fries

    Prepare the frozen French fries according to package instructions, typically baking or frying until golden and crispy.

  2. 7

    Season the Fries

    Remove from heat and season with salt to taste.

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