RestaurantsJungle Jim'sBongo Burger Recipe

Bongo Burger Recipe

Inspired by Jungle Jim's
Time15m
Serves1

A kid-sized burger with a ketchup ☺Happy Face. ADD CHEESE ONLY_ 49¢

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Frequently paired with

The best thing to pair and share with BONGO BURGER

Selected to pour

PINOT NOIR, ERATH

fruity · medium-bodied · smooth

Open pairing →

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Burger Ingredients

Ketchup Decoration

Method

Burger Preparation

1

Form the Patty

In a bowl, mix the ground beef with salt and black pepper. Shape the mixture into a small patty about 1/2 inch thick.

2

Cook the Patty

Heat a skillet over medium heat. Cook the patty for about 3-4 minutes on each side, or until cooked to your desired doneness.

3

Add Cheese

In the last minute of cooking, place the cheddar cheese slice on top of the patty and cover the skillet to melt the cheese.

4

Assemble the Burger

Place the cooked patty with melted cheese on the burger bun.

Ketchup Decoration

5

Create the Happy Face

Using the ketchup, squeeze out two small circles for the eyes and a curved line for the smile on top of the burger.

More from Jungle Jim's