Jul 14 2026
RestaurantsJuicy Seafood Bowling Green1/2 Lb Snow Crab Legs Recipe

1/2 Lb Snow Crab Legs Recipe

Time25m
Serves1

Come w. 1 Corn & 1 Potato

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Ingredients

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Crab Legs

Vegetables

Seasoning

Method

Preparation

  1. 1

    Prepare the Ingredients

    Rinse the snow crab legs under cold water to remove any debris. Set aside. Husk the corn and cut the potato into quarters.

Cooking

  1. 2

    Boil the Vegetables

    In a large pot, fill it with water and add salt. Bring to a boil. Once boiling, add the quartered potato and corn on the cob. Cook for about 10-12 minutes until tender.

  2. 3

    Cook the Crab Legs

    In a separate pot, fill it with water and add Old Bay seasoning. Bring to a boil. Add the snow crab legs and cook for about 6-8 minutes until heated through.

Serving

  1. 4

    Serve the Dish

    Drain the vegetables and place them on a plate. Arrange the crab legs alongside. Melt the butter and drizzle over the crab legs. Serve with lemon wedges on the side and additional Old Bay seasoning, salt, and pepper to taste.

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