Jul 13 2026
RestaurantsJuicy SeafoodMango Margarita Recipe

Mango Margarita Recipe

Inspired by Juicy Seafood
Time15m
Serves1

Make Mango Margarita Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Margarita Base

Method

Preparation

  1. 1

    Prepare the Glass

    Start by rimming your glass with salt. To do this, take a lime wedge and run it around the rim of the glass, then dip the rim into a plate of salt to coat it evenly.

  2. 2

    Blend the Ingredients

    In a blender, combine the diced mango, tequila, lime juice, orange liqueur, and simple syrup. Add the ice cubes to the blender. Blend on high until smooth.

  3. 3

    Taste and Adjust

    Taste the mixture and adjust sweetness if needed by adding more simple syrup, or acidity by adding more lime juice according to your preference.

  4. 4

    Serve

    Pour the blended mango margarita into the prepared glass. Optionally, garnish with a slice of mango or a lime wedge on the rim.

More from Juicy Seafood