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Ingredients
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Bread Base
Garlic Butter Mixture
Optional Toppings
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 375°F (190°C). This will ensure that your garlic bread bakes evenly.
- 2
Garlic Butter Mixture
- 3
Melt the Butter
In a small saucepan over low heat, melt the unsalted butter. Be careful not to let it brown.
- 4
Prepare the Garlic
Finely mince the garlic cloves and add them to the melted butter, stirring well to combine.
- 5
Mix in Parsley and Seasonings
Chop the fresh parsley and add it to the butter mixture along with the salt and black pepper. Stir until everything is well combined.
Assembling the Garlic Bread
- 6
- 7
Add Optional Toppings
If desired, sprinkle grated Parmesan cheese and mozzarella cheese on top of the garlic butter spread for a cheesy version.
Baking
- 8
Bake the Bread
Place the prepared garlic bread halves on a baking sheet, cut side up, and bake in the preheated oven for 10-15 minutes, or until the edges are golden and crispy.
- 9
Serve
Remove the garlic bread from the oven and let it cool slightly before slicing into pieces. Serve warm.