Build Your Own Nachos Recipe
Includes 1 meat, Tortilla Chips, Queso, Grated Cheese & Scallions. Minimum 25 servings
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Ingredients
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Meat
Tortilla Chips
Queso
Grated Cheese
Scallions
Method
Preparation
- 1
Cook the Meat
In a large skillet, cook the ground beef and ground chicken over medium heat until browned and fully cooked. Drain excess fat.
- 2
Prepare the Queso
In a saucepan, heat the queso dip over low heat until warm and smooth, stirring occasionally.
- 3
Chop the Scallions
Wash and chop the scallions, separating the greens from the whites.
Assembly
- 4
Layer the Nachos
On a large serving platter or tray, spread a layer of tortilla chips. Top with cooked meat, queso dip, shredded cheddar and Monterey Jack cheese, and chopped scallions.
- 5
Repeat Layers
Repeat the layering process until all ingredients are used, finishing with a layer of cheese and scallions on top.
- 6
Serve
Serve the nachos immediately with additional queso dip on the side if desired.
