Mixed Greens Recipe
Mixed mesclun greens, cucumber, tomato, gorgonzola, white balsamic honey vinaigrette
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Ingredients
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Salad Ingredients
Method
Preparation Instructions
- 1
Prepare the Vegetables
Wash the mixed greens thoroughly and place them in a large salad bowl. Slice the cucumber and tomato into bite-sized pieces and add them to the bowl with the greens.
- 2
Add Gorgonzola
Crumble the Gorgonzola cheese and sprinkle it over the salad.
- 3
Make the Vinaigrette
In a small bowl, whisk together 3 tablespoons of white balsamic vinegar, 2 tablespoons of honey, and 4 tablespoons of olive oil. Season with salt and pepper to taste.
- 4
Toss the Salad
Drizzle the vinaigrette over the salad and gently toss to combine all ingredients evenly.
