Johnny's Pancakes recipe served on a plate, by Johnny Pamcakes
Jul 13 2026
Restaurants›Johnny Pamcakes›Johnny's Pancakes Recipe

Johnny's Pancakes Recipe

Inspired by Johnny Pamcakes
Time20m
Serves4

Fluffy pancakes served with syrup.

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Ingredients

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Dry Ingredients

Wet Ingredients

For Serving

Method

Preparation

  1. 1

    Mix Dry Ingredients

    In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.

  2. 2

    Mix Wet Ingredients

    In a separate bowl, whisk together the milk, egg, melted butter, and vanilla extract until fully blended.

  3. 3

    Combine Mixtures

    Pour the wet ingredients into the dry ingredients. Stir gently until just combined. Do not overmix; a few lumps are okay.

Cooking

  1. 4

    Preheat the Griddle

    Heat a non-stick skillet or griddle over medium heat. Lightly grease with butter or cooking spray.

  2. 5

    Pour the Batter

    Using a ladle or measuring cup, pour about 1/4 cup of batter onto the hot skillet for each pancake.

  3. 6

    Cook the Pancakes

    Cook until bubbles form on the surface of the pancakes and the edges look set, about 2-3 minutes. Flip and cook for another 1-2 minutes until golden brown.

  4. 7

    Serve

    Remove pancakes from the skillet and keep warm. Serve immediately with maple syrup and fresh fruit if desired.

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