Pulut Durian (2pcs) Recipe
Make Pulut Durian (2pcs) Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pulut Durian Ingredients
Method
Preparation Steps
- 1
Soak the Rice
Rinse the glutinous rice under cold water until the water runs clear. Soak the rice in water for at least 4 hours or overnight.
- 2
Prepare Coconut Mixture
In a saucepan, combine coconut milk and salt. Heat gently until the salt dissolves. Set aside a little coconut milk for drizzling later.
- 3
Steam the Rice
Drain the soaked rice and place it in a steamer lined with banana leaves. Steam for about 30 minutes, or until the rice is cooked and sticky.
- 4
Mix Rice and Coconut
Once the rice is cooked, transfer it to a mixing bowl. Pour the coconut mixture over the rice and mix well until the rice is evenly coated.
- 5
- 6
Assemble Pulut Durian
Take a portion of the coconut rice, flatten it in your palm, and place a spoonful of the durian filling in the center. Wrap the rice around the filling and shape it into a ball. Repeat with the remaining rice and filling.
- 7
Serve
Place the wrapped Pulut Durian on a serving plate. Drizzle with reserved coconut milk and serve immediately.
