Green Beans Recipe

Time15m
Serves4

Make Green Beans Recipe in just 15m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Vegetables

Method

Preparation

1

Prepare the Green Beans

Wash the fresh green beans under cold water and trim the ends.

2

Cook the Garlic

In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.

3

Sauté the Green Beans

Add the trimmed green beans to the skillet and stir to coat with the garlic and oil. Season with salt and black pepper.

4

Cook Until Tender

Sauté the green beans for about 5-7 minutes, stirring occasionally, until they are tender but still crisp.

5

Finish with Lemon

Remove from heat and drizzle with lemon juice. Toss to combine and serve warm.

More from John 3:16 Malaysian Delights