Golden Durian Balls Recipe
Make Golden Durian Balls Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation Steps
Make the Dough
In a mixing bowl, combine the durian pulp, glutinous rice flour, sugar, coconut milk, and salt. Mix until a smooth dough forms. If the dough is too sticky, add a little more rice flour.
Shape the Balls
Take a small portion of the dough and roll it into a ball, about the size of a golf ball. Repeat until all the dough is shaped into balls.
Heat the Oil
In a deep frying pan, heat the oil over medium heat until hot.
Fry the Balls
Carefully drop the durian balls into the hot oil, frying a few at a time to avoid overcrowding. Fry until they are golden brown, about 4-5 minutes. Remove and drain on paper towels.
Serve
Serve the golden durian balls warm, optionally with a drizzle of coconut milk or a sprinkle of powdered sugar.
