Asam Curry Cod Fish Recipe
Make Asam Curry Cod Fish Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Cod Fish and Marinade
Method
Cooking Instructions
Prepare the Marinade
In a bowl, mix the coconut milk, tamarind paste, palm sugar, and fish sauce until well combined.
Prepare the Aromatics
Bruise the lemongrass stalks and slice the galangal into thin pieces. If using, break the dried red chili into smaller pieces.
Combine with Cod
Place the cod fillets in a shallow dish and pour the marinade over them. Add the lemongrass, galangal, and dried chili. Cover and marinate for at least 30 minutes.
Garnish and Serve
Once cooked, garnish with fresh cilantro before serving. Serve hot with steamed rice.
