Supersonic Gin+tonic Recipe

Time10m

Serves1

gin, fever tree Indian tonic, lemon-limeslush, lime, cucumber, rosemary. A refreshing twist on a classic highball.

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Ingredients

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1
Prepare the Ingredients
Begin by washing the cucumber and lime thoroughly. Cut the cucumber into thin slices and set aside. Cut the lime into wedges.
2
Mix the Base
In a large cocktail shaker, combine the gin and lemon-lime slush. Shake well to mix the ingredients thoroughly.
3
Build the Drink
In a tall glass filled with ice, pour the gin and lemon-lime slush mixture. Slowly add the Fever Tree Indian tonic water to the glass to create a layered effect.
4
Garnish and Serve
Garnish the drink with cucumber slices, lime wedges, and a sprig of fresh rosemary. Serve with a straw or stirrer to mix the flavors and enjoy your refreshing Supersonic Gin+Tonic!