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Ingredients
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Nacho Ingredients
Method
Nacho Preparation
- 1
Preheat Oven
Preheat your oven to 350°F (175°C).
- 2
Layer Tortilla Chips
Spread tortilla chips evenly on a large baking sheet, ensuring they are not overlapping.
- 3
Add Refried Beans
Using a spoon, dollop the refried beans over the tortilla chips, spreading them out evenly.
- 4
Sprinkle Cheese
Generously sprinkle the shredded cheddar cheese over the tortilla chips and beans.
- 5
Add Toppings
Evenly distribute sliced jalapeños and diced tomatoes over the cheese layer.
- 6
Bake Nachos
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and bubbly.
- 7
Garnish
Remove nachos from the oven and sprinkle chopped green onions and fresh cilantro on top.
- 8
Serve
Serve the nachos hot, with sour cream and guacamole on the side for dipping.