Jul 13 2026
RestaurantsJOEY DTLASteak Frites Recipe

Steak Frites Recipe

Inspired by JOEY DTLA
Time30m
Serves2

6oz CAB sirloin, garlic butter, rocket greens, cherry tomatoes, fries

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Steak

    Season the CAB sirloin with salt and pepper on both sides. Let it sit at room temperature for about 15 minutes.

  2. 2

    Cook the Fries

    Prepare the fries according to package instructions (frying or baking) until golden brown and crispy.

  3. 3

    Sear the Steak

    In a hot skillet, add 1 tablespoon of garlic butter and let it melt. Add the sirloin to the skillet and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness.

  4. 4

    Add Garlic Butter

    During the last minute of cooking, add the remaining garlic butter to the skillet and spoon it over the steak.

  5. 5

    Prepare the Salad

    In a bowl, combine rocket greens and halved cherry tomatoes. Drizzle with olive oil and season with salt and pepper to taste.

  6. 6

    Serve

    Once the steak is cooked, let it rest for a few minutes. Serve the steak alongside the fries and the salad.

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