RestaurantsJMK NipponSalmon Steak Recipe

Salmon Steak Recipe

Inspired by JMK Nippon
Time45m
Serves2

Make Salmon Steak Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Main Ingredients

Seasoning

Method

Preparation

1

Prepare the Marinade

In a small bowl, mix together the olive oil, minced garlic, lemon juice, chopped parsley, salt, black pepper, and paprika to create a marinade.

2

Marinate the Salmon

Place the salmon steaks in a shallow dish and pour the marinade over them. Ensure each piece is well-coated. Cover and refrigerate for at least 30 minutes.

Cooking

3

Preheat the Grill or Pan

Heat your grill or a non-stick skillet over medium-high heat.

4

Cook the Salmon

Once hot, remove the salmon from the marinade and place it on the grill or in the pan. Cook for about 4-5 minutes on each side, or until the salmon flakes easily with a fork and has a nice golden-brown crust.

5

Serve

Remove the salmon from the heat and let it rest for a couple of minutes. Serve with lemon wedges and a sprinkle of fresh parsley on top.

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