Onion Ala Nippon Recipe
Make Onion Ala Nippon Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Slice the Onions
Peel and slice the onions into thin rings.
- 2
Prepare the Sauce
In a large bowl, mix the soy sauce, sake, mirin, and miso paste until well combined.
- 3
Chop Green Onions
Finely chop the green onions and set aside for garnishing.
Cooking
- 4
Sauté the Onions
In a large skillet, heat the sesame oil over medium heat. Add the sliced onions and sauté until they become translucent, about 8-10 minutes.
- 5
- 6
Finish and Garnish
Remove from heat and sprinkle with chopped green onions, sesame seeds, and chili flakes for added flavor.