Build Your Own Recipe
Make Build Your Own Recipe in just 45m. Get the full recipe with step-by-step instructions at pekinthechef.com.
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Base
Proteins
Toppings
Seasonings
Method
Preparation
- 1
Cook the Rice
Rinse 1 cup of rice under cold water until the water runs clear. In a medium saucepan, combine the rinsed rice with 2 cups of water. Bring to a boil, then reduce the heat to low, cover, and simmer for 18-20 minutes or until the water is absorbed. Remove from heat and let it sit covered for 5 minutes before fluffing with a fork.
- 2
Prepare Proteins
If using shredded chicken, ensure it is cooked and seasoned with a pinch of salt, black pepper, cumin, and chili powder. If using ground beef, cook it in a skillet over medium heat until browned, draining excess fat, and season with the same spices. Black beans can be heated in a saucepan until warm.
- 3
Chop Vegetables
Wash and chop the lettuce and tomatoes. Set aside.
Assembly
- 4
Layer the Base
Take a tortilla and lay it flat on a plate. Spread a layer of rice in the center of the tortilla.
- 5
Add Proteins
Choose your desired protein (shredded chicken, black beans, or ground beef) and add a generous portion on top of the rice.
- 6
Top it Off
Add lettuce, diced tomatoes, and any additional toppings like sour cream, guacamole, cheese, and salsa to your liking.
- 7
Wrap it Up
Fold in the sides of the tortilla and then roll it up from the bottom to the top to form a wrap. Repeat for the second tortilla.