Name: J. Gilbert's Wood-Fired Steaks & Seafood Glastonburys Lobster Mac & Cheese Recipe
Cook time: 45 min
Total time: 45 min
Yield: 4 servings
Cuisine: American
Ingredients: 1 cup Lobster meat; 8 oz Macaroni pasta; 4 tbs Butter; 1 tbs All-purpose flour; 2 cups Milk; 2 cups Cheddar cheese, shredded; 0.5 cup Parmesan cheese, grated; 1 tsp Salt; 0.5 tsp Black pepper; 0.5 tsp Paprika; 0.5 cup Breadcrumbs

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Indulge in our decadent Lobster Mac & Cheese, where creamy, rich cheddar cheese envelops tender, succulent lobster meat and perfectly cooked pasta. Topped with a golden, crispy breadcrumb crust, this luxurious dish is a comforting classic elevated to new heights, making it the ultimate indulgence for seafood lovers and mac & cheese enthusiasts alike.

In a large pot of salted boiling water, cook the macaroni pasta according to package instructions until al dente. Drain and set aside.

Cook the Pasta

In a saucepan over medium heat, melt the butter. Add the flour and whisk for about 1 minute. Gradually whisk in the milk, stirring continuously until the mixture thickens.

Make the Cheese Sauce

Remove the saucepan from heat and stir in the cheddar cheese, Parmesan cheese, salt, black pepper, and paprika until the cheese is melted and the sauce is smooth.

Add Cheese

In a large mixing bowl, combine the cooked macaroni and lobster meat. Pour the cheese sauce over the pasta and lobster, mixing well to combine.

Combine Lobster and Pasta

Preheat your oven to 350°F (175°C). Transfer the mixture to a greased baking dish and sprinkle breadcrumbs evenly on top.

Prepare for Baking

Bake in the preheated oven for about 20-25 minutes, or until the top is golden brown and crispy.

Bake

Remove from the oven and let it cool for a few minutes before serving. Enjoy your Lobster Mac & Cheese!

Serve

Lobster meat

Macaroni pasta

Butter

All-purpose flour

Milk

Cheddar cheese, shredded

Parmesan cheese, grated

Salt

Black pepper

Paprika

Breadcrumbs

Lobster Mac & Cheese

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Make Lobster Mac & Cheese Recipe in just 45m. Indulge in our decadent Lobster Mac & Cheese, where creamy, rich cheddar cheese envelops tender, succulent lobster meat and perfectly cooked pasta. Topped with a golden, crispy breadcrumb crust, this luxurious dish is a comforting classic elevated to new heights, making it the ultimate indulgence for seafood lovers and mac & cheese enthusiasts alike.

Lobster Mac & Cheese Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions