Jul 14 2026
Restaurants›Jerry's Meats & Seafood›Sockeye Salmon Fillets Recipe

Sockeye Salmon Fillets Recipe

Inspired by Jerry's Meats & Seafood
Time45m
Serves4

Sockeye salmon fillets available.

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Ingredients

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Main Ingredients

Method

Cooking Instructions

  1. 1

    Prepare the Marinade

    In a small bowl, whisk together olive oil, lemon juice, minced garlic, fresh dill, salt, and black pepper.

  2. 2

    Marinate the Salmon

    Place the sockeye salmon fillets in a shallow dish and pour the marinade over the top. Cover and refrigerate for at least 30 minutes.

  3. 3

    Preheat the Grill

    Preheat your grill to medium-high heat.

  4. 4

    Grill the Salmon

    Remove the salmon from the marinade and place them skin-side down on the grill. Cook for about 5-7 minutes on each side, or until the salmon flakes easily with a fork.

  5. 5

    Serve

    Remove the salmon from the grill and let it rest for a few minutes before serving. Garnish with additional fresh dill and lemon wedges if desired.

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