Halibut Fillets Recipe

Time45m

Serves4

Fresh 2024 Alaska Halibut fillets available.

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Ingredients

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1
Prepare the Marinade
In a small bowl, whisk together olive oil, lemon juice, minced garlic, chopped parsley, salt, and black pepper.
2
Marinate the Fillets
Place the halibut fillets in a shallow dish and pour the marinade over them. Cover and refrigerate for at least 30 minutes.
3
Preheat the Grill
Preheat your grill to medium-high heat.
4
Grill the Fillets
Remove the fillets from the marinade and place them on the grill. Cook for about 4-5 minutes per side or until the fish flakes easily with a fork.
5
Serve
Remove from the grill and serve hot with your choice of side dishes.