Bloody Mary Recipe
cucumber infused vodka, bloody mary mix
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Ingredients
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Cucumber Infused Vodka
Bloody Mary Mix
Method
Cucumber Infused Vodka
- 1
Prepare the Cucumber
Wash and slice the cucumber into thin rounds.
- 2
- 3
Let Infuse
Allow the vodka to infuse for at least 24 hours at room temperature, shaking the jar occasionally.
- 4
Strain the Vodka
After 24 hours, strain the vodka through a fine mesh sieve or cheesecloth to remove the cucumber slices. Store the infused vodka in a clean bottle.
Bloody Mary Mix
- 5
Combine Ingredients
In a shaker or mixing glass, combine the tomato juice, lemon juice, Worcestershire sauce, hot sauce, celery salt, ground black pepper, and horseradish.
- 6
Mix Well
Stir or shake the mixture gently until all ingredients are well combined.
- 7
Prepare Glass
Fill a tall glass with ice cubes.
- 8
Add Infused Vodka
Pour in about 50-60 ml of the cucumber infused vodka over the ice.
- 9
Add Bloody Mary Mix
Top off the glass with the Bloody Mary mix prepared earlier.
- 10
Garnish
Garnish with an olive and a celery stick. Serve immediately.
