Diners Recipe
Recipe information
Make Diners in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Base Ingredients
Toppings
Bun
Preparation
Cooking
3. Form the Patties
Divide the beef mixture into four equal portions and shape each portion into a patty.
4. Cook the Patties
Heat a grill or skillet over medium-high heat. Cook the patties for 4-5 minutes on each side, or until they reach your desired doneness.
5. Add Cheese
In the last minute of cooking, place cheddar cheese on top of each patty and cover to melt.
Assembly
6. Toast the Burger Buns
While the patties are cooking, lightly toast the burger buns on the grill or in a toaster.
7. Assemble the Burgers
On the bottom half of each bun, place the cooked patty with melted cheese. Top with lettuce, sliced tomato, pickles, ketchup, and mustard. Place the top half of the bun on each burger.
8. Serve
Serve the burgers immediately with your choice of sides.
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