Jul 14 2026
RestaurantsJax Fish House & Oyster BarAdd Fried Egg Recipe

Add Fried Egg Recipe

Time10m
Serves1

Make Add Fried Egg Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Fried Egg Ingredients

Method

Fried Egg Directions

  1. 1

    Prepare the Pan

    Heat a non-stick skillet over medium heat. Add the butter and allow it to melt, coating the bottom of the pan.

  2. 2

    Crack the Eggs

    Carefully crack the eggs into a bowl, ensuring that the yolk remains intact. This step helps you avoid shell pieces in the frying pan.

  3. 3

    Cook the Eggs

    Gently slide the eggs from the bowl into the skillet. Cook for about 2-3 minutes for sunny-side up, or until the whites are set but the yolks are still runny. For over-easy eggs, flip them gently after 2 minutes and cook for another minute.

  4. 4

    Season the Eggs

    Sprinkle salt and black pepper over the eggs while they are cooking to enhance the flavor.

  5. 5

    Serve

    Once cooked to your preference, carefully remove the eggs from the skillet using a spatula and serve immediately.

More from Jax Fish House & Oyster Bar