Kid's Chicken Tenders Recipe
Crispy chicken tenders with dipping sauce.
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Ingredients
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Chicken Tenders
Dipping Sauce
Method
Chicken Tenders
- 1
Prepare Chicken
Cut the chicken breast into strips about 1 inch wide.
- 2
- 3
Bread the Chicken
Dip each chicken strip into the flour mixture, then the eggs, and finally coat with the bread crumbs. Make sure each piece is well coated.
- 4
Heat Oil
In a large frying pan, heat the oil over medium heat until hot.
- 5
Fry the Chicken
Carefully add the breaded chicken strips to the hot oil. Fry for about 4-5 minutes on each side or until golden brown and cooked through.
- 6
Drain Excess Oil
Remove the chicken tenders from the pan and place them on a plate lined with paper towels to absorb excess oil.
Dipping Sauce
- 7
Mix the Sauce
In a small bowl, combine the mayonnaise, ketchup, honey, and mustard. Stir until well blended.
- 8
Serve
Serve the chicken tenders hot with the dipping sauce on the side.
