Jul 14 2026
Restaurants›Jason's Deli›Grilled Cheese & Tomato Soup Combo Recipe

Grilled Cheese & Tomato Soup Combo Recipe

Inspired by Jason's Deli
Time30m
Serves2

1040 CAL

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Grilled Cheese Sandwich

Tomato Soup

Method

Grilled Cheese Sandwich

  1. 1

    Prepare the Sandwich

    Butter one side of each slice of bread.

  2. 2

    Assemble the Sandwich

    Place a slice of cheese between two slices of bread, with the buttered sides facing out.

  3. 3

    Grill the Sandwich

    Heat a skillet over medium heat. Place the sandwich in the skillet and cook until golden brown, about 3-4 minutes per side. Ensure the cheese is melted before removing.

Tomato Soup

  1. 4

    Sauté the Vegetables

    In a pot, heat olive oil over medium heat. Add the chopped onion and minced garlic, and sauté until the onion is translucent, about 5 minutes.

  2. 5

    Add Tomatoes and Broth

    Stir in the canned crushed tomatoes and vegetable broth. Bring to a simmer.

  3. 6

    Season the Soup

    Add salt, black pepper, dried basil, and sugar to the pot. Stir well and let it simmer for 15 minutes.

  4. 7

    Blend the Soup

    Using an immersion blender, blend the soup until smooth. Alternatively, transfer to a blender in batches.

  5. 8

    Serve the Soup

    Taste the soup and adjust seasoning if necessary. Serve hot alongside the grilled cheese sandwich.

More from Jason's Deli