Lebanese Coffee Recipe
Strong Arabic coffee with cardamom.
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Ingredients
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Coffee Ingredients
Method
Brewing Instructions
- 1
Prepare the Ingredients
Gather all the ingredients: finely ground Arabic coffee, water, cardamom pods, and sugar.
- 2
Boil the Water
In a small pot or cezve, bring the water to a boil over medium heat.
- 3
Add the Coffee
Once the water is boiling, add the finely ground Arabic coffee to the pot.
- 4
Add Cardamom
Crush the cardamom pods slightly to release their flavor and add them to the coffee mixture.
- 5
Stir and Simmer
Stir the mixture well and allow it to come to a simmer. Be careful not to let it boil over.
- 6
Remove from Heat
Once you see the coffee begin to foam, remove the pot from heat to prevent it from overflowing.
- 7
- 8
Serve
Pour the coffee into small cups, making sure to leave the grounds at the bottom of the pot.
