Crabcake Rochester

Garlic mayo is a creamy sauce blending mayonnaise with minced garlic, often used to enhance various dishes.

Garlic Mayo

Fresh avocado with lime, cilantro, and onion.

Guacamole

Indulge in our Texas Style Beef Brisket, slow-cooked to perfection and infused with a smoky flavor that will transport your taste buds straight to the heart of Texas. Each tender slice boasts a rich, savory crust and juicy interior, complemented by our house-made barbecue sauce. Served with a side of tangy coleslaw and buttery cornbread, this hearty dish promises a true southern feast that’s both satisfying and unforgettable.

Trim any excess fat from the brisket, leaving about 1/4 inch of fat for flavor.

Prepare the Brisket

In a bowl, mix together kosher salt, black pepper, paprika, garlic powder, onion powder, cayenne pepper, and brown sugar until well combined.

Make the Rub

Rub the spice mixture evenly over the entire surface of the brisket. Wrap it in plastic wrap and refrigerate for at least 12 hours, preferably overnight.

Season the Brisket

Soak the wood chips in water for at least 30 minutes. Preheat the smoker to 225°F (107°C).

Prepare the Smoker

Place the brisket in the smoker fat side up. Add the soaked wood chips to the smoker. Smoke for about 1.5 hours per pound of brisket, or until the internal temperature reaches 195°F (90°C).

Smoke the Brisket

During the final hour of smoking, baste the brisket with a mixture of apple cider vinegar and beef broth. Once done, remove from the smoker and let it rest for at least 30 minutes before slicing.

Baste and Rest

Slice against the grain and serve with your favorite barbecue sauce or sides.

Serve

Beef brisket

Kosher salt

Black pepper

Paprika

Garlic powder

Onion powder

Cayenne pepper

Brown sugar

Apple cider vinegar

Beef broth

Wood chips (hickory or oak)

Texas Style Beef Brisket

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Panko Fried Fish

Savor the succulent flavors of our Hibachi Pork Tenderloin, expertly grilled to perfection and infused with a delightful blend of soy sauce, garlic, and ginger. Served with a side of vibrant stir-fried vegetables and steamed jasmine rice, this dish offers a harmonious balance of savory and sweet, guaranteed to transport your taste buds to a lively hibachi grill experience. Indulge in a tender, juicy cut of pork that’s sure to become your new favorite!

Hibachi Pork Tenderloin

Savor the crunch of our Panko Encrusted Pork Tenderloin, expertly seasoned and coated in a golden, crispy panko crust. Each bite reveals tender, juicy pork infused with aromatic herbs and spices, served alongside a velvety sauce that complements the dish perfectly. This delightful combination of textures and flavors will leave your taste buds craving more.

Panko Encrusted Pork Tenderloin

Indulge in our Honey Spicy Pork, where tender, marinated pork is expertly grilled to perfection and glazed with a luscious honey and chili sauce. This dish balances the sweetness of honey with a tantalizing heat, creating a mouthwatering experience that will leave your taste buds dancing. Served with a side of fragrant jasmine rice and seasonal vegetables, it's a delightful combination of flavors that will ignite your appetite.

Honey Spicy Pork

Indulge in our Formosa Chicken, a tantalizing dish featuring succulent chicken marinated in a blend of exotic spices and herbs, grilled to perfection. Each bite offers a burst of flavor, complemented by a drizzle of our house-made tangy sauce. Served with a side of fragrant jasmine rice and fresh seasonal vegetables, this dish transports your taste buds straight to the vibrant streets of Taiwan. A must-try for any chicken lover!

Formosa Chicken

Indulge in our Honey Spicy Chicken, where crispy chicken meets a luscious blend of sweet honey and a tantalizing kick of spice. Each bite is a harmonious balance of flavors, featuring tender morsels glazed to perfection, creating a mouthwatering experience that will leave you craving more. Perfectly paired with a side of fluffy rice and seasonal veggies, this dish is a delightful symphony of taste that will ignite your palate.

Honey Spicy Chicken

Make Texas Style Beef Brisket Recipe in just 13h . Indulge in our Texas Style Beef Brisket, slow-cooked to perfection and infused with a smoky flavor that will transport your taste buds straight to the heart of Texas. Each tender slice boasts a rich, savory crust and juicy interior, complemented by our house-made barbecue sauce. Served with a side of tangy coleslaw and buttery cornbread, this hearty dish promises a true southern feast that’s both satisfying and unforgettable.

Texas Style Beef Brisket Recipe

Ingredients

Main Ingredients

Method

Cooking Instructions