Bob Marley Stew Recipe
Make Bob Marley Stew Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Spices and Seasoning
Method
Preparation
- 1
Prepare the Ingredients
Chop the red and yellow bell peppers, onion, and carrots. Mince the garlic and chop the green onions. Set aside.
- 2
Season the Chicken
In a large bowl, season the chicken thighs with salt, black pepper, allspice, thyme, paprika, and cayenne pepper. Ensure the chicken is well coated with the spices.
Cooking
- 3
Sauté the Vegetables
In a large pot or Dutch oven, heat a tablespoon of oil over medium heat. Add the chopped onion, red bell pepper, and yellow bell pepper. Sauté for about 5 minutes until the vegetables are softened.
- 4
Cook the Chicken
Add the seasoned chicken thighs to the pot and cook for about 5-7 minutes, browning on all sides.
- 5
Add Remaining Ingredients
Pour in the coconut milk and chicken broth. Add the sliced carrots and bring the mixture to a boil. Reduce heat and let it simmer for 30 minutes.
- 6
Final Touches
After 30 minutes, check the seasoning and adjust with salt, black pepper, and cayenne pepper as needed. Stir in the chopped green onions just before serving.