Cheese Foam Fruity Refreshing Recipe
Make Cheese Foam Fruity Refreshing Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheese Foam
Fruity Base
Toppings (optional)
Method
Cheese Foam Preparation
- 1
Soften the Cream Cheese
Place the cream cheese in a bowl and let it sit at room temperature for about 15 minutes to soften.
- 2
Whip the Cream
In a separate mixing bowl, pour the whipping cream and whip it until soft peaks form.
- 3
Combine Ingredients
Add the softened cream cheese, powdered sugar, and vanilla extract to the whipped cream. Gently fold the mixture until well combined, being careful not to deflate the whipped cream.
- 4
Chill the Cheese Foam
Cover the cheese foam mixture with plastic wrap and refrigerate for at least 30 minutes to firm up.
Fruity Base Preparation
- 5
Prepare the Fruits
Wash and chop the fresh fruits into bite-sized pieces. You can mix different fruits according to your preference.
- 6
Mix with Juice and Sweetener
In a large bowl, combine the chopped fruits with the fruit juice and honey or agave syrup. Toss gently to coat the fruits evenly.
Assembly
- 7
Layer the Fruity Base
Spoon the fruity mixture into serving glasses, filling them about halfway.
- 8
Top with Cheese Foam
Using a spoon or piping bag, add a generous layer of cheese foam on top of the fruity base.
- 9
Add Toppings
If desired, sprinkle crushed nuts on top of the cheese foam and garnish with fresh mint leaves.
- 10
Serve
Serve immediately and enjoy your refreshing Cheese Foam Fruity Refreshing dessert!