Jul 13 2026
RestaurantsJackson Street TavernJackson Street Recipe

Jackson Street Recipe

Time1h
Serves12

Make Jackson Street Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Base

Method

Preparation

  1. 1

    Preheat the Oven

    Preheat your oven to 350°F (175°C). This ensures that your dish will cook evenly.

  2. 2

    Prepare Baking Dish

    Grease a 9x13 inch baking dish with butter or line it with parchment paper for easy removal.

Mixing the Batter

  1. 3

    Combine Dry Ingredients

    In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, cinnamon powder, and salt until well combined.

  2. 4

    Mix Wet Ingredients

    In another bowl, beat the eggs and then add the milk, melted butter, and vanilla extract. Mix until well combined.

  3. 5

    Combine Dry and Wet Mixtures

    Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.

Adding Flavor

  1. 6

    Fold in Toppings

    Gently fold in the chopped nuts and chocolate chips into the batter until evenly distributed.

Baking

  1. 7

    Bake the Mixture

    Pour the batter into the prepared baking dish and spread it evenly. Bake in the preheated oven for 25-30 minutes, or until a toothpick inserted into the center comes out clean.

Serving

  1. 8

    Cool and Serve

    Once baked, remove from the oven and let it cool in the pan for about 10 minutes. Dust with powdered sugar before cutting into squares to serve.

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