Chicken Or Kalua Pork Tastadas Recipe
Cheddar Cheese, Salsa & Avocado
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Tostadas
Preheat your oven to 400°F (200°C). Brush both sides of the tortillas with olive oil and season with salt and black pepper. Arrange them on a baking sheet.
- 2
Bake the Tortillas
Bake in the preheated oven for about 10-12 minutes, or until they are crispy and golden brown.
- 3
Assemble the Tostadas
Remove the crispy tortillas from the oven. Top each tortilla with the cooked chicken or Kalua pork, followed by a generous sprinkle of cheddar cheese.
- 4
Add Salsa and Avocado
Spoon salsa over the cheese, and then add slices of avocado on top.
- 5
Final Bake
Return the assembled tostadas to the oven for an additional 5 minutes, just to melt the cheese.
- 6
Serve
Remove from the oven and let cool slightly before serving. Enjoy your Chicken or Kalua Pork Tostadas!
