10oz Ka’u Coffee Rubbed Ny Strip Recipe

Cooking Instructions

1. 1

   Prepare the Garlic Mashed Potatoes

   In a pot, cover the cubed potatoes with water, add a pinch of salt, and bring to a boil. Cook until tender, about 15 minutes. Drain and return to the pot.

2. 2

   Mashing the Potatoes

   Add butter, minced garlic, and milk to the potatoes. Mash until smooth and creamy. Season with salt and pepper to taste. Keep warm.

3. 3

   Make the Coffee Rub

   Mix Ka’u coffee, salt, and black pepper in a small bowl. Rub this mixture generously over the NY Strip Steak.

4. 4

   Cook the Steak

   Heat olive oil in a skillet over medium-high heat. Add the seasoned steak and cook for about 4-5 minutes on each side for medium-rare, or until desired doneness. Remove from skillet and let rest for 5 minutes.

5. 5

   Sauté the Mushrooms and Spinach

   In the same skillet, add sliced mushrooms and sauté for about 3-4 minutes until golden. Add spinach and cook until wilted. Season with salt and pepper.

6. 6

   Serve

   Slice the rested steak and serve with a generous scoop of garlic mashed potatoes, topped with sautéed mushrooms and spinach, and garnished with crispy onions.