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Ingredients
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Main Ingredients
Garnish
Method
Preparation
- 1
Gather Ingredients
Collect all the ingredients and tools needed to make the Tokyo Sour, including a cocktail shaker, measuring jigger, and serving glass.
- 2
Chill the Glass
Optional: Place the serving glass in the freezer for a few minutes to chill while you prepare the cocktail.
Mixing the Cocktail
- 3
Combine Ingredients
In a cocktail shaker, add 2 oz of whiskey, 1 oz of fresh orange juice, and 1 oz of sour mix.
- 4
Add Ice
Fill the cocktail shaker with 1 cup of ice cubes.
- 5
Shake Well
Seal the shaker and shake vigorously for about 15-20 seconds until well chilled.
- 6
Strain into Glass
Remove the serving glass from the freezer and strain the mixture from the shaker into the chilled glass.
Garnishing
- 7
Add Garnish
Garnish the cocktail with a slice of orange on the rim and place a maraschino cherry in the drink.
- 8
Serve
Serve immediately and enjoy your refreshing Tokyo Sour!
