Jul 13 2026
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Ingredients
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Fruits
Liquids
Garnish
Method
Preparation
- 1
Prepare the Ingredients
Wash and slice the fresh peaches into small cubes. Set aside.
- 2
Mix the Base
In a mixing bowl or pitcher, combine the chopped peaches, pineapple juice, and white rum.
Serving
- 3
Chill the Mixture
Stir the mixture well and refrigerate for at least 30 minutes to allow the flavors to meld.
- 4
Serve the Drink
Pour the chilled mixture into glasses filled with ice. Garnish with mint leaves and a slice of peach on the rim.
