Chicken Diavolo Recipe
Spaghetti, Grilled Chicken, Very Spicy Marinara Sauce
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
Prepare the Spaghetti
Bring a large pot of salted water to a boil. Add the spaghetti and cook according to package instructions until al dente. Drain and set aside.
- 2
Grill the Chicken
Preheat the grill to medium-high heat. Rub the chicken breasts with olive oil, salt, and black pepper. Grill the chicken for about 6-7 minutes per side or until fully cooked. Remove from grill and let rest before slicing.
- 3
Make the Spicy Marinara Sauce
In a large saucepan, heat a tablespoon of olive oil over medium heat. Add minced garlic and crushed red pepper flakes, sauté for about 1 minute until fragrant. Add the crushed tomatoes and bring to a simmer. Let it cook for 15-20 minutes, stirring occasionally. Stir in fresh basil before serving.
- 4
Combine and Serve
Toss the cooked spaghetti in the spicy marinara sauce until well coated. Serve the spaghetti topped with sliced grilled chicken and a sprinkle of parmesan cheese.
