Meat & Cheese Board Recipe
Make Meat & Cheese Board Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Cheeses
Meats
Accompaniments
Breads & Crackers
Method
Preparation
- 1
Prepare the Cheeses
Slice the Brie and Cheddar cheeses into wedges and crumble the Blue cheese into small pieces. Arrange them on a large wooden or marble board.
- 2
Prepare the Meats
Slice the Salami and Chorizo into thin rounds. Roll the Prosciutto slices and arrange them alongside the other meats on the cheese board.
- 3
Add Accompaniments
Place the mixed nuts, olives, and fresh grapes in small bowls or directly on the board. Drizzle honey and serve Dijon mustard in small containers for dipping.
- 4
Prepare the Breads & Crackers
Slice the baguette into thin pieces and arrange them around the board. Scatter the assorted crackers on the board for guests to enjoy.
Serving
- 5
Serve the Board
Once all ingredients are arranged nicely on the board, serve immediately to your guests. Encourage them to mix and match cheeses, meats, and accompaniments as they please.
