Woodland Hills Recipe
Make Woodland Hills Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Wet Ingredients
Flavorings and Toppings
Method
Preparation
- 1
Preheat your oven
Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking pan or line it with parchment paper.
- 2
Mix dry ingredients
In a large mixing bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 3
Combine wet ingredients
In another bowl, melt the unsalted butter and let it cool slightly. Then add the milk, eggs, and vanilla extract, whisking until smooth.
Baking
- 4
Combine mixtures
Pour the wet ingredients into the dry ingredients. Stir gently with a spatula until just combined. Do not overmix.
- 5
Add blueberries
Fold in the blueberries gently into the batter.
- 6
Bake the mixture
Pour the batter into the prepared baking pan. Bake in the preheated oven for 30-35 minutes or until a toothpick inserted in the center comes out clean.
Serving
- 7
- 8
Garnish and serve
Garnish with fresh mint leaves and serve warm or at room temperature.
