Mountain View Recipe
Make Mountain View Recipe at home. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Base Ingredients
Topping Ingredients
Method
Base Preparation
- 1
Preheat the Oven
Preheat your oven to 350°F (175°C) to prepare for baking.
- 2
Mix Dry Ingredients
In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, and salt until well combined.
- 3
Cream Butter and Eggs
In another bowl, cream the unsalted butter until smooth. Add the eggs one at a time, mixing well after each addition.
- 4
- 5
Combine Dry and Wet Ingredients
Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
- 6
Pour into Baking Pan
Grease a 9x13 inch baking dish and pour the batter into it, spreading it evenly.
Topping Preparation
- 7
Prepare Topping Mixture
In a small bowl, mix together the brown sugar, ground cinnamon, and chopped nuts.
- 8
Add Topping and Berries
Sprinkle the topping mixture evenly over the batter. Add fresh berries on top of the mixture.
Baking
- 9
Bake
Place the baking dish in the preheated oven and bake for 30-35 minutes, or until a toothpick inserted in the center comes out clean.
Cooling and Serving
- 10
Cool
Once baked, remove from the oven and allow to cool in the pan for about 10 minutes.
- 11
Serve
Cut into squares and serve warm or at room temperature. Enjoy your Mountain View dessert!
