Jul 14 2026
RestaurantsIl Fornaio SacramentoMargarita Italiano Recipe

Margarita Italiano Recipe

Time10m
Serves1

herradura silver tequila | lucano limoncello | cointreau | mango purée | lime

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Liquors

Fruits

Garnish

Method

Preparation

  1. 1

    Prepare the Glass

    Begin by preparing your serving glass. If you prefer a salted rim, rub a lime wedge around the rim of the glass and dip it into salt. Set aside.

  2. 2

    Juice the Lime

    Juice the lime into a small bowl or directly into the cocktail shaker, making sure to remove any seeds.

Mixing

  1. 3

    Combine Ingredients

    In a cocktail shaker filled with ice, combine 2 oz of Herradura Silver Tequila, 1 oz of Lucano Limoncello, 1 oz of Cointreau, and 1 oz of mango purée.

  2. 4

    Add Lime Juice

    Add the freshly squeezed lime juice from the previous step to the cocktail shaker.

  3. 5

    Shake the Cocktail

    Secure the lid on the shaker and shake vigorously for about 15-20 seconds until well chilled.

Serving

  1. 6

    Strain and Serve

    Strain the mixture into the prepared glass filled with ice. If preferred, you can serve it straight up without ice.

  2. 7

    Garnish

    Garnish your Margarita Italiano with lime wedges on the rim of the glass. Enjoy!

More from Il Fornaio Sacramento