Bianco Natale Recipe

Time10m

Serves1

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Ingredients

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1
Combine Base Ingredients
In a cocktail shaker, combine the Vov Zabajone, Conciere Brandy, Alpine Amaro, and Half & Half.
2
Shake Mixture
Fill the shaker with ice and shake vigorously for about 15 seconds until well chilled.

3
Strain and Serve
Strain the mixture into a chilled glass, preferably a coupe or a small snifter.
4
Add Garnish
Sprinkle the ground cinnamon and cocoa powder on top of the drink for garnish.