Angel Hair Pasta Recipe

Time20m

Serves4

Delicate angel hair pasta served with a light, flavorful sauce, topped with fresh herbs and grated cheese.

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Ingredients

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1
Cook the Pasta
In a large pot, bring salted water to a boil. Add the angel hair pasta and cook according to package instructions until al dente. Drain and set aside.
2
Sauté Garlic
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1-2 minutes until fragrant but not browned.
3
Add Tomatoes
Add the halved cherry tomatoes to the skillet and cook for 3-4 minutes, until they start to soften.
4
Combine Ingredients
Add the cooked angel hair pasta to the skillet and toss gently to combine with the garlic and tomatoes. Stir in the chopped basil, and season with salt and black pepper to taste.
5
Serve
Serve the pasta hot, topped with grated Parmesan cheese and additional fresh basil if desired.