Stuffed Potato Recipe

Time1h 10m

Serves4

A huge baked potato smothered with your choice of pulled pork or grilled chicken. (Get it loaded for an extra $2.00)

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Ingredients

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1
Bake the Potatoes
Preheat your oven to 425°F (220°C). Wash the potatoes thoroughly and poke holes in them with a fork. Place them on a baking sheet and bake for 45-60 minutes or until they are tender.
2
Prepare the Filling
While the potatoes are baking, prepare your choice of pulled pork or grilled chicken. If using pulled pork, heat it in a saucepan until warmed through. If using grilled chicken, shred it and mix it with your favorite sauce.
3
Prepare the Toppings
Chop the green onions and set them aside. Grate the cheddar cheese and prepare any additional toppings you wish to add.
4
Stuff the Potatoes
Once the potatoes are done, remove them from the oven and let them cool for a few minutes. Cut a slit down the middle of each potato and gently push the ends to open them up. Add a tablespoon of butter, salt, and pepper to taste, then fill each potato with your choice of pulled pork or grilled chicken.
5
Add Cheese and Toppings
Top each stuffed potato with cheddar cheese, sour cream, and green onions. Add any optional toppings you desire.
6
Serve
Serve the stuffed potatoes warm and enjoy your delicious meal!