Jul 14 2026
Restaurants›Idaho's Rib & Chop House - Idaho Falls›Gold Rush Recipe

Gold Rush Recipe

Inspired by Idaho's Rib & Chop House - Idaho Falls
Time10m
Serves1

Hendrick's Gin, Honey Syrup, Lemon Juice

Jump to Recipe

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Cocktail Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Honey Syrup

    If you do not have honey syrup, combine equal parts honey and warm water until fully dissolved.

  2. 2

    Mix the Ingredients

    In a cocktail shaker, combine the Hendrick's Gin, honey syrup, and freshly squeezed lemon juice.

  3. 3

    Shake

    Add ice to the shaker and shake well until chilled (about 15-20 seconds).

  4. 4

    Strain

    Strain the mixture into a chilled cocktail glass.

  5. 5

    Garnish

    Garnish with a lemon twist for added aroma and flavor.

More from Idaho's Rib & Chop House - Idaho Falls