Famous Filet Recipe
Our finest choice tenderloin and the leanest and most tender of all our steaks. Broiled to your specifications.
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Ingredients
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Filet Mignon Ingredients
Method
Cooking Directions
- 1
Preparation
Remove the filet mignon steaks from the refrigerator and let them sit at room temperature for about 30 minutes.
- 2
Preheat the Broiler
Preheat your broiler to high. Place the oven rack about 6 inches from the heat source.
- 3
- 4
Broil the Steaks
Place the seasoned steaks on a broiler-safe pan or rack. Broil for about 4-5 minutes on one side, then flip and broil for an additional 4-5 minutes for medium-rare. Adjust time for your preferred doneness.
- 5
Resting
Remove the steaks from the oven and let them rest for about 5 minutes before serving. This allows the juices to redistribute.
- 6
Serve
Garnish with fresh rosemary sprigs. Serve with your choice of sides.
