Bang'n Salmon Recipe
Baked salmon bites on a bed of greens and drizzled with our homemade Bang'n sauce.
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Ingredients
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Baked Salmon Bites
Method
Preparation
- 1
Prepare the Bang'n Sauce
In a small bowl, mix together the mayonnaise, sriracha sauce, honey, lime juice, and minced garlic until smooth. Set aside.
- 2
Prepare the Salmon Bites
Preheat your oven to 400°F (200°C). Cut the salmon fillet into bite-sized pieces. In a bowl, combine olive oil, garlic powder, paprika, salt, and black pepper. Toss the salmon pieces in the mixture until well coated.
- 3
Bake the Salmon
Place the coated salmon pieces on a baking sheet lined with parchment paper. Bake for 12-15 minutes or until the salmon is cooked through and flakes easily with a fork.
- 4
Assemble the Dish
On a large plate, create a bed of mixed greens. Top with the baked salmon bites and drizzle generously with the Bang'n sauce. Serve immediately.
