Jul 14 2026
RestaurantsHutson AlleyCuban Street Tacos Recipe

Cuban Street Tacos Recipe

Inspired by Hutson Alley
Time1h 30m
Serves4

Enjoy a real Cuban feel with our Cuban Street tacos.

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Ingredients

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Cuban Street Taco Ingredients

Method

Preparation Directions

  1. 1

    Prepare the Pork

    In a slow cooker, add marinated pork shoulder and cook on low for 6-8 hours until tender. Shred the pork with two forks and set aside.

  2. 2

    Prepare the Toppings

    Chop the fresh cilantro and red onion. Cut the avocado into slices. Mix lime juice with salt and pepper in a small bowl.

  3. 3

    Warm the Tortillas

    Heat the corn tortillas in a dry skillet over medium heat for about 30 seconds on each side until warm and pliable.

  4. 4

    Assemble the Tacos

    On each tortilla, add a generous amount of shredded pork, followed by cilantro, red onion, and avocado slices. Drizzle with lime juice mixture and top with salsa verde.

  5. 5

    Serve

    Serve warm and enjoy your Cuban Street Tacos!

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